Production process – Selection of raw materials.

– Clean processing

– Modern sublimation drying, keeping the natural color of the product.

– Puree 100 mesh by centrifugal technology.

– No impurities

– No Preservatives

– No colorants

– No fragrances

Expiry date 12 months
Season All year round
Packing – Packing in PP/PE bags 1kg – 5kg – 10kg -25kg -50kg

– Or according to customer’s request.

Information about product
Specification Powder form
Certificate Certificate of food safety and hygiene, meeting export standards.
Origin Vietnam


Potato powder is a dehydrated form of potatoes that has a wide range of culinary applications. It is made by dehydrating potatoes, then grinding them into a fine powder. Potato powder has a long shelf life, and it is easy to store, making it a popular ingredient in many kitchens.

Potato powder is a versatile ingredient that can be used in a variety of dishes, such as soups, sauces, and gravies. It is often used as a thickening agent to add body and texture to recipes. It can also be used as a substitute for potato flakes or mashed potatoes, especially in recipes that require a longer shelf life.

Potato powder is also a good source of carbohydrates, and it contains small amounts of protein and fiber. It is also low in fat and sodium, making it a healthier option compared to other starch-based thickeners like cornstarch or wheat flour.


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